Zhaojun Wei

65PUBLICATIONS
29CO-AUTHORS
Food packaging, preservation and processingGenetically modified treesPost harvest horticultural technologies (incl. transportation and storage)Horticultural crop improvement (incl. selection and breeding)Plant developmental and reproductive biology
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Publications (65)

|Sep 26, 2026
Effect of High-Pressure Processing on Storage Quality, Bioactive Compounds, and Flavor Profile of Selenium-Sand Melon Juice.

|Sep 26, 2026
Antifungal Efficacy of Carbon Quantum Dots Combined with Photodynamic Therapy Against Alternaria alternata.

|Aug 10, 2026
Wheat germ protein in functional foods: structure, processing, applications, and mechanistic insights.

|Jul 28, 2026
Isolation, Characterization, and Anti-Inflammatory Effects of Carthamus tinctorius L. Leaf-Derived Exosome-like Nanoparticles in ETEC-Challenged IPEC-J2 Cells.

|Jun 12, 2026
Transcriptome Dynamics Reveal the Potential Roles of Long Non-Coding RNAs in Regulating Flower Color of Safflowers (Carthamus tinctorius).

|May 27, 2026
Localization and Functional Analysis of CtLTP8, an Extracellular Vesicle Protein That Enhances Resistance to Botrytis cinerea in Safflower.

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Frequent Collaborators

7 joint publications

Jian-Guo Zhang

5 joint publications

Kiran Thakur

4 joint publications

Mohammad Rizwan Khan

3 joint publications

Jiao Liu