Amy Luke

14PUBLICATIONS
126CO-AUTHORS
Food properties (incl. characteristics and health benefits)Environmental biogeochemistryCross-sectional analysisExercise physiologyNutritional epidemiology
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (14)

|Oct 10, 2026
Type 2 diabetes-associated gut microbial composition and short chain fatty acids differ across the epidemiologic transition in African origin populations.

|Mar 30, 2026
Toxic metals impact gut microbiota and metabolic risk in five African-origin populations.

Julianne A Jorgensen, Candice Choo-Kang, Luyu Wang

|Jul 14, 2025
Energy expenditure and obesity across the economic spectrum.

Amanda McGrosky, Amy Luke, Leonore Arab

|May 22, 2025
Isotope Dilution for Measuring Total Energy Expenditure, Water Turnover, and Total Body Water in Athletes: A Systematic Review.

Filipe Jesus, Nessan B Costello, Emi Kondo

|Jan 13, 2025
Predictive equation derived from 6,497 doubly labelled water measurements enables the detection of erroneous self-reported energy intake.

Rania Bajunaid, Chaoqun Niu, Catherine Hambly

|Oct 17, 2024
The relationship between leptin-to-adiponectin ratio and HOMA-IR and metabolic syndrome in five African-origin populations.

Nadia Sweis, Julianne Jorgensen, Julia Zeng

Pageof 3

Frequent Collaborators

11 joint publications

Lara R Dugas

9 joint publications

Yosuke Yamada

9 joint publications

William W Wong

9 joint publications

Klaas R Westerterp