Anine Christine Medin

18PUBLICATIONS
125CO-AUTHORS
Nutrigenomics and personalised nutritionConsumption and everyday lifeCross-sectional analysisFood properties (incl. characteristics and health benefits)Nutritional epidemiology
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Publications (18)

|Apr 28, 2026
A Formative Evaluation of Parental Perceptions Related to Acceptability, Appropriateness, Feasibility, and Reported Use of an e-Learning Resource Targeting Diet in the First 1000 Days: Survey Study.

|Dec 05, 2025
"I bought it, but I still don't know what it is": international students dealing with a new food culture in Norway - A qualitative study.

Anine C Medin, Maaike E M Polspoel, Kristine Vejrup

|Jul 14, 2025
Energy expenditure and obesity across the economic spectrum.

Amanda McGrosky, Amy Luke, Leonore Arab

|Jun 26, 2025
Micronutrient intake and nutritional status in 16-to-24-year-olds adhering to vegan, lacto-ovo-vegetarian, pescatarian or omnivorous diets in Sweden.

Isabelle Mulkerrins, Anine Christine Medin, Synne Groufh-Jacobsen

|Jan 13, 2025
Predictive equation derived from 6,497 doubly labelled water measurements enables the detection of erroneous self-reported energy intake.

Rania Bajunaid, Chaoqun Niu, Catherine Hambly

|Oct 02, 2023
Food literacy and diet quality in young vegans, lacto-ovo vegetarians, pescatarians, flexitarians and omnivores.

Synne Groufh-Jacobsen, Christel Larsson, Wim Van Daele

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Frequent Collaborators

7 joint publications

Amy Luke

7 joint publications

Annelies H Goris

7 joint publications

Michael Gurven

7 joint publications

Eric Ravussin