Maurilio Lopes Martins
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Publications
(1)
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Foods (Basel, Switzerland)
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Jun 26, 2026
Production and Characterization of Potentially Symbiotic Acerola Ice Cream with Partially Hydrolyzed Guar Gum and Added Lacticaseibacillus rhamnosus GG.
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Frequent Collaborators
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Eliane Maurício Furtado Martins
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joint publications
Bruno Ricardo de Castro Leite Júnior
Frequent Collaborators
1
joint publications
Eliane Maurício Furtado Martins
1
joint publications
Bruno Ricardo de Castro Leite Júnior
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