Koen De Reu
7PUBLICATIONS
12CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (7)
Sort by Publication Date:
|Mar 05, 2026
Hidden threats: exploring biofilm communities in broiler houses and pig nursery units drinking water lines.Ulric Van Rossum, Marc Heyndrickx, Geertrui Rasschaert
|Jan 28, 2026
Guess Who's Back: Persistence and Circulation of Salmonella Infantis on Broiler Farms with a History of Contamination.Lisa De Witte, Koen De Reu, Maxim Van der Eycken
|Jul 02, 2021
Genetic Listeria monocytogenes Types in the Pork Processing Plant Environment: From Occasional Introduction to Plausible Persistence in Harborage Sites.Niels Demaître, Geertrui Rasschaert, Lieven De Zutter
|Jul 02, 2021
The Microbiota of Modified-Atmosphere-Packaged Cooked Charcuterie Products throughout Their Shelf-Life Period, as Revealed by a Complementary Combination of Culture-Dependent and Culture-Independent Analysis.Evelyne Duthoo, Geertrui Rasschaert, Frédéric Leroy
|Jan 22, 2021
Identification of the Source for Salmonella Contamination of Carcasses in a Large Pig Slaughterhouse.Hang Zeng, Geertrui Rasschaert, Lieven De Zutter
|May 20, 2020
Repeated disinfectant use in broiler houses and pig nursery units does not affect disinfectant and antibiotic susceptibility in Escherichia coli field isolates.H Maertens, E Van Coillie, S Millet
Pageof 2
Frequent Collaborators
5 joint publications
Geertrui Rasschaert
2 joint publications
Lieven De Zutter
2 joint publications
Marc Heyndrickx
1 joint publications
Frédéric Leroy
1 joint publications
Stefan Weckx
1 joint publications
Annemie Geeraerd
1 joint publications
Lisa De Witte
1 joint publications
Ulric Van Rossum
1 joint publications
Niels Demaître
1 joint publications
Faizan Ahmed Sadiq
