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Pinwu Li

2PUBLICATIONS

5CO-AUTHORS

Field organic and low chemical input horticultureHorticultural crop growth and development

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Publications (2)

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|Nov 18, 2024

Dynamic changes and interaction between different aroma types during low-temperature roasting of bud green tea.

Cong-Ming Wang, Xiao-Qin Tan, Xiao Du

|Dec 18, 2023

Insights into momentous aroma dominating the characteristic flavor of jasmine tea.

Yueling Zhao, Shunyu Li, Xiao Du

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Frequent Collaborators

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Cong-Ming Wang

1 joint publications

Xiao Du

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Xiang Zhang

1 joint publications

Yueling Zhao

1 joint publications

Wei Xu

Frequent Collaborators

1 joint publications

Cong-Ming Wang

1 joint publications

Xiao Du

1 joint publications

Xiang Zhang

1 joint publications

Yueling Zhao

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