Zeying Huang

8PUBLICATIONS
5CO-AUTHORS
Nutrigenomics and personalised nutritionFood chemistry and food sensory scienceFood properties (incl. characteristics and health benefits)Food nutritional balanceFood packaging, preservation and processing
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Publications (8)

|May 27, 2026
The Development, Applications, and Future Directions of Nutritional Literacy Scales: A Scoping Review.

|Jan 11, 2025
Reason's Triumph over Passion? Chinese Adults' Attention to Information on Ultra-Processed Foods' Fat and Sodium Contents in Nutrition Facts Tables.

Zeying Huang

|Jan 08, 2025
Does Nutrition Knowledge Help? Heterogeneity Analysis of Consumers' Willingness to Pay for Pre-Packed Mooncakes Labeled with the Smart Choice Logo.

Zeying Huang

|Apr 27, 2024
Consumer Preferences and Willingness to Pay for High-Quality Vegetable Oils: A Cross-Sectional Analysis of Chinese Residents.

Shiting Tang, Pei Wang, Huan Xing

|Dec 09, 2023
Chinese Adults' Willingness to Pay for Mandatory Nutrients Reporting on Nutrition Facts Table.

Zeying Huang, Haijun Li, Jiazhang Huang

|Sep 23, 2022
Chinese Consumers' Heterogeneous Preferences for the Front-of-Package Labeling on Fresh Pork: A Choice Experiment Approach.

Beixun Huang, Haijun Li, Zeying Huang

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Frequent Collaborators

4 joint publications

Jiazhang Huang

1 joint publications

Shiting Tang

1 joint publications

Pei Wang

1 joint publications

Tai Li