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Jihee Han

1PUBLICATIONS

4CO-AUTHORS

Consumer-oriented product or service development

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Publications (1)

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|Apr 08, 2020

Impacts of menu information quality and nutrition information quality on technology acceptance characteristics and behaviors toward fast food restaurants' kiosk.

Jihee Han, Hyeyoung Moon, Yoonha Oh

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Frequent Collaborators

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Hyeyoung Moon

1 joint publications

Yoonha Oh

1 joint publications

Ji Yun Chang

1 joint publications

Sunny Ham

Frequent Collaborators

1 joint publications

Hyeyoung Moon

1 joint publications

Yoonha Oh

1 joint publications

Ji Yun Chang

1 joint publications

Sunny Ham

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