Susan I Barr

11PUBLICATIONS
14CO-AUTHORS
Nutritional epidemiologyHaematologyPublic health nutritionFood properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutrition
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Publications (11)

|Jun 02, 2021
Daily Oral Supplementation with 60 mg of Elemental Iron for 12 Weeks Alters Blood Mitochondrial DNA Content, but Not Leukocyte Telomere Length in Cambodian Women.

Shannon L Steele, Anthony Y Y Hsieh, Izabella Gadawski

|May 12, 2021
Baseline Hemoglobin, Hepcidin, Ferritin, and Total Body Iron Stores are Equally Strong Diagnostic Predictors of a Hemoglobin Response to 12 Weeks of Daily Iron Supplementation in Cambodian Women.

Lulu X Pei, Hou Kroeun, Suzanne M Vercauteren

|Apr 16, 2021
Dietary Riboflavin Intake and Riboflavin Status in Young Adult Women Living in Metro Vancouver, Canada.

Abeer M Aljaadi, Alejandra M Wiedeman, Susan I Barr

|Sep 05, 2020
Correction: Breakfast in Canada: Prevalence of Consumption, Contribution to Nutrient and Food Group Intakes, and Variability across Tertiles of Daily Diet Quality. A Study from the International Breakfast Research Initiative. <i>Nutrients</i> 2018, <i>10</i>, 985.

Susan I Barr, Hassan Vatanparast, Jessica Smith

|Oct 21, 2018
Towards an Evidence-Based Recommendation for a Balanced Breakfast-A Proposal from the International Breakfast Research Initiative.

Michael J Gibney, Susan I Barr, France Bellisle

|Oct 19, 2018
Dietary Choline Intake: Current State of Knowledge Across the Life Cycle.

Alejandra M Wiedeman, Susan I Barr, Timothy J Green

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Frequent Collaborators

3 joint publications

Timothy J Green

2 joint publications

Michael J Gibney

2 joint publications

Gabriel Masset

2 joint publications

Alejandra M Wiedeman