Inchirah Karmous
4PUBLICATIONS
13CO-AUTHORS
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Publications (4)
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|Feb 13, 2026
Duration of Type 2 Diabetes Mellitus Alters Orosensory Detection of Sweet and Fat: Insights from a Cross-Sectional Study in a North African Population.Inchirah Karmous, Hatem Ghouili, Rym Ben Othman
|Oct 16, 2025
Reduced Fat Taste Sensitivity and Its Association with Childhood Obesity in Tunisian Children: A Cross-Sectional Study.Rym Ben Othman, Inchirah Karmous, Farah Aissa
|Aug 14, 2025
Sweet and Fat Taste Perception: Impact on Dietary Intake in Diabetic Pregnant Women-A Cross-Sectional Observational Study.Inchirah Karmous, Rym Ben Othman, Ismail Dergaa
|Jan 21, 2023
Loss of Sour Taste Is the Striking Feature among Four Basic Taste Qualities in Tunisian COVID-19 Patients.Inchirah Karmous, Amira Sayed Khan, Imen Sahnoun
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Frequent Collaborators
4 joint publications
Rym Ben Othman
4 joint publications
Henda Jamoussi
3 joint publications
Naim Akhtar Khan
3 joint publications
Ismail Dergaa
2 joint publications
Halil İbrahim Ceylan
2 joint publications
Nicola Luigi Bragazzi
1 joint publications
Houda Ben Jemaa
1 joint publications
Wissem Dhahbi
1 joint publications
Raul Ioan Muntean
1 joint publications
Halil İbrahim Ceylan
