Fernanda Quiroga

2PUBLICATIONS
8CO-AUTHORS
Food technologyHorticultural crop improvement (incl. selection and breeding)
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Publications (2)

|Feb 13, 2026
Nutritional Improvement of Sugar-Snap Cookies Supplemented with Ganoderma sessile and Pleurotus ostreatus Solid-State Fermentation Flours.

Antonella Mazzola, Pablo Ribotta, Francisco Kuhar

|Dec 07, 2020
Effect of Wholewheat Flour Particle Shape Obtained by Different Milling Processes on Physicochemical Characteristics and Quality of Bread.

José Luis Navarro, Malena Moiraghi, Fernanda Micaela Quiroga

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Frequent Collaborators

1 joint publications

José Luis Navarro

1 joint publications

Malena Moiraghi

1 joint publications

Alberto Edel León

1 joint publications

María Eugenia Steffolani