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Maryam Farshidi

1PUBLICATIONS

1CO-AUTHORS

Animal protection (incl. pests and pathogens)

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Publications (1)

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|Sep 28, 2018

The combined effects of lactoperoxidase system and whey protein coating on microbial, chemical, textural, and sensory quality of shrimp (<i>Penaeus merguiensis</i>) during cold storage (4 ± 1°C).

Maryam Farshidi, Mohammad Yousefi, Ali Ehsani

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Mohammad Yousefi

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Mohammad Yousefi

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