Qi Zhang

8PUBLICATIONS
6CO-AUTHORS
Food engineeringHorticultural crop protection (incl. pests, diseases and weeds)Oenology and viticultureChemical and thermal processes in energy and combustionMain group metal chemistry
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Publications (8)

|Aug 27, 2026
Evolution of Characteristic Aroma During Processing of Space-Induced Mutant Dahongpao Tea and the Preliminary Exploration of Its Olfactory Perception.

|Sep 27, 2025
Effects of Different Fertilization Patterns on the Content of Quality Indices and the Formation of Aroma Characteristics of Tea Leaves.

Qi Zhang, Songhan Guo, Yulin Wang

|Jul 12, 2025
Aroma-Driven Differentiation of Wuyi Shuixian Tea Grades: The Pivotal Role of Linalool Revealed by OAV and Multivariate Analysis.

Mengzhen Zhang, Ying Zhang, Yeyun Lin

|Apr 15, 2025
Magnesium Regulation Increases the Content of Characteristic Volatile Compounds and Enhances the Intensity of Odor Characteristics in Tea Tree Leaves.

Jianghua Ye, Qiqi Weng, Yulin Wang

|Apr 12, 2025
Aerospace Mutagenized Tea Tree Increases Rhizospheric Microorganisms, Enhances Nutrient Conversion Capacity and Promotes Growth.

Weiting Cheng, Yulin Wang, Yuhua Wang

|Mar 17, 2025
Ion Interference Reduces the Uptake and Accumulation of Magnesium Ions in Tea Plants (Camellia sinensis).

Jishuang Zou, Lihe Shi, Weiting Cheng

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Frequent Collaborators

4 joint publications

Haibin Wang

3 joint publications

Xiaoli Jia

3 joint publications

Jianghua Ye

1 joint publications

Xiaomin Pang