Ana Isabel Ruiz-Matute

3PUBLICATIONS
4CO-AUTHORS
Instrumental methods (excl. immunological and bioassay methods)Characterisation of biological macromoleculesFood packaging, preservation and processing
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Publications (3)

|Sep 14, 2024
A Comparative Study of LC-MS and FIA-(ESI)MS for Quantitation of S-Allyl-L-Cysteine in Aged Garlic Supplements.

Ignacio Jiménez-Amezcua, Marina Díez-Municio, Ana Isabel Ruiz-Matute

|Jan 17, 2024
Natural Deep Eutectic Solvents for Solubility and Selective Fractionation of Bioactive Low Molecular Weight Carbohydrates.

Ignacio Jiménez-Amezcua, Manuel Ignacio López Martínez, Ana Isabel Ruiz Matute

|Nov 25, 2023
A Combined Gas and Liquid Chromatographic Approach for Quality Evaluation of Saffron-Based Food Supplements.

Adal Mena-García, María L Sanz, Marina Díez-Municio

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