Sukyoung Jung

17PUBLICATIONS
38CO-AUTHORS
Medical biotechnology diagnostics (incl. biosensors)Neurology and neuromuscular diseasesFood properties (incl. characteristics and health benefits)Sport and exercise nutritionNutritional epidemiology
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Publications (17)

|Feb 09, 2026
Predicting Brain Amyloid PET Positivity Using the Amyloid Beta Composite (ABC) Index in Patients With Cognitive Impairment.

Juyoun Lee, Sukyoung Jung, Ae Young Lee

|Feb 04, 2026
Association of Sarcopenia and Lower Bone Density With Positional Vertigo in the Morning: Insights From a Nationwide Survey.

Eun Ji Kim, Eunjin Kwon, Sukyoung Jung

|Dec 31, 2025
[Sustainable diets: a scoping review and descriptive study of concept, measurement, and suggested methods for the development of Korean version].

Sukyoung Jung

|Dec 02, 2025
Altered Body Composition in Dizziness and Vestibular Dysfunction: Insights From the Korean National Health and Nutrition Examination Survey.

Eun Ji Kim, Eunjin Kwon, Seong-Hae Jeong

|Oct 20, 2025
Temporal Trends in Handgrip Strength and Associated Factors among Korean Adults from 2014 to 2019: Analysis of Korea National Health and Nutrition Examination Survey Data.

Yun Ki Kim, Sukyoung Jung, Seung Hoo Lee

|Aug 14, 2025
Interaction between chronotype and ultra-processed food intake on triglyceride-glucose index in Korean adults.

Sarang Jeong, Eunjin Jang, Sukyoung Jung

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Frequent Collaborators

5 joint publications

Sohyun Park

3 joint publications

Barbara H Braffett

2 joint publications

Seong-Hae Jeong

2 joint publications

Heather A Young