Mark W Duncan

4PUBLICATIONS
6CO-AUTHORS
Food safety, traceability, certification and authenticityInstrumental methods (excl. immunological and bioassay methods)Information governance, policy and ethics
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Publications (4)

|Aug 05, 2026
A Platform for High-Throughput Chemical Analysis of Foods: Characterization of Extra Virgin Olive by Direct Mass Spectrometry and Machine Learning.

|Jun 20, 2020
Tools for quantitative analysis: The Al Yergey perspective.

P Jane Gale, Mark W Duncan

|Jan 25, 2019
Intellectual property-The Foundation of Innovation: A scientist's guide to intellectual property.

David Poticha, Mark W Duncan

|Mar 14, 2018
The ongoing evolution of laser desorption/ionization mass spectrometry: Some observations on current trends and future directions.

Manikandan Muthu, Sechul Chun, Hui-Fen Wu

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Frequent Collaborators

1 joint publications

Judy Gopal

1 joint publications

P Jane Gale

1 joint publications

Nandhini Sokkalingam

1 joint publications

Frances Chu