Joana Cristina Barbosa

8PUBLICATIONS
25CO-AUTHORS
Environmental epidemiologyChiropracticBiomaterialsFood properties (incl. characteristics and health benefits)Microbial genetics
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Publications (8)

|Mar 28, 2025
Unraveling the Extra Virgin Olive Oil Effect on Inflammation and on Gut and Saliva Microbiota.

Marta Correia, Ana T P C Gomes, Inês Moreira

|Aug 29, 2024
Phytochemical and Functional Diversity of Enzyme-Assisted Extracts from Hippophae rhamnoides L., Aralia cordata Thunb., and Cannabis sativa L.

Viktorija Januskevice, Ana Maria Gomes, Sérgio Sousa

|Nov 24, 2023
Akkermansia muciniphila Encapsulated in Calcium-Alginate Hydrogelated Matrix: Viability and Stability over Aerobic Storage and Simulated Gastrointestinal Conditions.

Daniela Machado, Mariana Fonseca, Rita Vedor

|Dec 23, 2022
Exploring Freeze-Drying as Strategy to Enhance Viability of Faecalibacterium duncaniae DSM 17677 upon Aerobic Storage and Gastrointestinal Conditions

Daniela Machado, Melany Domingos, Joana Cristina Barbosa

|Aug 12, 2022
Insights into the Antimicrobial Resistance Profile of a Next Generation Probiotic Akkermansia muciniphila DSM 22959.

Daniela Machado, Joana Cristina Barbosa, Diana Almeida

|May 28, 2022
Spray-Drying Encapsulation of the Live Biotherapeutic Candidate Akkermansia muciniphila DSM 22959 to Survive Aerobic Storage.

Joana Cristina Barbosa, Diana Almeida, Daniela Machado

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Frequent Collaborators

6 joint publications

Ana Maria Gomes

4 joint publications

Daniela Machado

3 joint publications

José Carlos Andrade

2 joint publications

Tânia Caetano