Jing Wang

18PUBLICATIONS
7CO-AUTHORS
Animal growth and developmentAnimal welfarePollination biology and systemsGenetically modified animalsAnimal nutrition
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Publications (18)

|Aug 13, 2026
Effects of Early Fructooligosaccharides Intervention on Growth Performance and Jejunal Development in Suckling Piglets.

|Jul 28, 2026
Dietary Supplementation with Hesperidin and Rosmarinic Acid Improves Meat Quality, Modulates Gut Microbiota, and Enhances Antioxidant Capacity in Finishing Pigs.

|Jun 18, 2025
The hydrogenation metabolism process of rosmarinic acid by microbial enzymes in chickens.

Xuedong Ding, Jing Wang, Weiyun Zhu

|Nov 10, 2023
Galacto-Oligosaccharides Alleviate LPS-Induced Immune Imbalance in Small Intestine through Regulating Gut Microbe Composition and Bile Acid Pool.

Shiyi Tian, Jue Wang, Ren Gao

|Jul 29, 2023
Use of an Innovative Silage of Agro-Industrial Waste By-Products in Pig Nutrition: A Pilot Study of Its Effects on the Pig Gastrointestinal Microbiota.

Ioannis Skoufos, Aikaterini Nelli, Brigkita Venardou

|Jun 02, 2022
Early-life galacto-oligosaccharides supplementation alleviates the small intestinal oxidative stress and dysfunction of lipopolysaccharide-challenged suckling piglets.

Shiyi Tian, Jue Wang, Ren Gao

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Frequent Collaborators

4 joint publications

Weiyun Zhu

1 joint publications

Ilias Lagkouvardos

1 joint publications

Ilias Giannenas

1 joint publications

Eleftherios Bonos