Eleftherios Bonos

14PUBLICATIONS
30CO-AUTHORS
Animal growth and developmentAnimal nutritionGenetically modified horticulture plantsFood properties (incl. characteristics and health benefits)Oenology and viticulture
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (14)

|Jan 28, 2026
Sustainable Use of Agro-Industrial By-Products as Feed in Finishing Pigs.

Georgios Magklaras, Ioannis Skoufos, Eleftherios Bonos

|Jul 29, 2025
Effects of Dietary Supplementation with Extruded Linseed on Growth Performance and Meat Quality of Young Holstein Bulls.

Stella Dokou, Maria Eleni Filippitzi, Anestis Tsitsos

|Feb 23, 2024
Combined Dietary Supplementation of Tenebrio molitor Larvae and Chitosan in Growing Pigs: A Pilot Study.

Christos Zacharis, Eleftherios Bonos, Chrysoula Chrysa Voidarou

|Aug 12, 2023
Breeding Substrate Containing Distillation Residues of Mediterranean Medicinal Aromatic Plants Modulates the Effects of Tenebrio molitor as Fishmeal Substitute on Blood Signal Transduction and WBC Activation of Gilthead Seabream (Sparus aurata).

Efthimia Antonopoulou, Markos Kolygas, Nikolas Panteli

|Jul 29, 2023
Use of an Innovative Silage of Agro-Industrial Waste By-Products in Pig Nutrition: A Pilot Study of Its Effects on the Pig Gastrointestinal Microbiota.

Ioannis Skoufos, Aikaterini Nelli, Brigkita Venardou

|Jun 27, 2023
Innovative Use of Olive, Winery and Cheese Waste By-Products as Novel Ingredients in Weaned Pigs Nutrition.

Georgios Magklaras, Ioannis Skoufos, Eleftherios Bonos

Pageof 3

Frequent Collaborators

12 joint publications

Ιlias Giannenas

11 joint publications

Athina Tzora

5 joint publications

Chrysoula Chrysa Voidarou

4 joint publications

Ioannis Giavasis