Achilleas Karamoutsios

3PUBLICATIONS
10CO-AUTHORS
Food safety, traceability, certification and authenticityFood properties (incl. characteristics and health benefits)Medical infection agents (incl. prions)
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Publications (3)

|Aug 14, 2025
Assessing Milk Authenticity Using Protein and Peptide Biomarkers: A Decade of Progress in Species Differentiation and Fraud Detection.

Achilleas Karamoutsios, Pelagia Lekka, Chrysoula Chrysa Voidarou

|Nov 26, 2022
Effects of Dietary Omega-3 Enrichment on the Chemical Composition and the Pathogenic Microbiota of Ovine Milk.

Athina Tzora, Chrysoula Chrysa Voidarou, Ilias Giannenas

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