Usune Etxeberria

3PUBLICATIONS
9CO-AUTHORS
Food properties (incl. characteristics and health benefits)ChiropracticNutritional epidemiology
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Publications (3)

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|Jun 19, 2024
An Intensive Culinary Intervention Programme to Promote Healthy Ageing: The SUKALMENA-InAge Feasibility Pilot Study.

Jara Domper, Lucía Gayoso, Leticia Goni

|Aug 22, 2023
Culinary medicine and healthy ageing: a comprehensive review.

Jara Domper, Lucía Gayoso, Leticia Goni

|Mar 26, 2022
Development and Validation of a New Home Cooking Frequency Questionnaire: A Pilot Study.

Leticia Goni, Mario Gil, Víctor de la O

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Frequent Collaborators

3 joint publications

Lucía Gayoso

3 joint publications

Miguel Ruiz-Canela

2 joint publications

Leticia Goni

1 joint publications

Víctor de la O

1 joint publications

Miguel Ángel Martínez-González

1 joint publications

María Pueyo-Garrigues

1 joint publications

Maria Vasilj

1 joint publications

Jara Domper

1 joint publications

Cristina Razquin

Frequent Collaborators

3 joint publications

Lucía Gayoso

3 joint publications

Miguel Ruiz-Canela

2 joint publications

Leticia Goni

1 joint publications

Víctor de la O

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