Michael Goliomytis

15PUBLICATIONS
25CO-AUTHORS
Animal nutritionOenology and viticultureCarbon capture engineering (excl. sequestration)Animal growth and developmentEnvironmental studies in animal production
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Publications (15)

|May 04, 2026
Relationship Between Dietary Protein Source (Soybean Meal vs. Canola Meal) and Meat Quality Traits in Feedlot-Fattened Indigenous Dairy Lambs.

|Oct 29, 2025
Modulation of Egg Elemental Metabolomics by Dietary Supplementation with Flavonoids and Orange Pulp (Citrus sinensis).

Evangelos Zoidis, Athanasios C Pappas, Michael Goliomytis

|Aug 28, 2025
Bioeconomy-Based Approaches for the Microbial Valorization of Citrus Processing Waste.

Ioannis Stavrakakis, Paraschos Melidis, Nektarios Kavroulakis

|Jan 11, 2025
The Effects of Artificial vs. Natural Rearing on Growth Performance, Thyroid Hormone Levels, Locomotor Activity, Carcass Traits and Meat Quality Characteristics in Chios Lambs.

Panagiotis Simitzis, Georgia Alexopoulou, Eftychis Karampekos

|Aug 26, 2023
Effect of Dietary Supplementation with a Mixture of Natural Antioxidants on Milk Yield, Composition, Oxidation Stability and Udder Health in Dairy Ewes.

Agori Karageorgou, Maria Tsafou, Michael Goliomytis

|Jun 28, 2023
Compositional Differences of Greek Cheeses of Limited Production.

Eleni C Pappa, Efthymia Kondyli, Athanasios C Pappas

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Frequent Collaborators

14 joint publications

Panagiotis Simitzis

5 joint publications

Evangelos Zoidis

4 joint publications

Athanasios C Pappas

3 joint publications

Kyriaki Sotirakoglou