María Ángeles Martín-Cabrejas

19PUBLICATIONS
33CO-AUTHORS
Organic green chemistryCancer therapy (excl. chemotherapy and radiation therapy)Horticultural crop protection (incl. pests, diseases and weeds)Biologically active moleculesFood engineering
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Publications (19)

|Mar 27, 2026
Intestinal oxidative stress mitigation and transepithelial anti-inflammatory bioactivity mediated by EtOH-modified supercritical-CO2 coffee pulp extract.

Shuai Hu, Miguel Rebollo-Hernanz, María Martín-Trueba

|Mar 13, 2025
Untargeted Metabolomics and Chemometrics Elucidate Dynamic Plasma Profile Changes Induced by Cocoa Shell in Female Rats.

David Ramiro-Cortijo, Miguel Rebollo-Hernanz, Pilar Rodríguez-Rodríguez

|Sep 28, 2024
Unveiling the Nutritional Profile and Safety of Coffee Pulp as a First Step in Its Valorization Strategy.

Alicia Gil-Ramírez, Miguel Rebollo-Hernanz, Silvia Cañas

|Sep 28, 2023
Cocoa Shell Extract Reduces Blood Pressure in Aged Hypertensive Rats via the Cardiovascular Upregulation of Endothelial Nitric Oxide Synthase and Nuclear Factor (Erythroid-Derived 2)-like 2 Protein Expression.

Santiago Ruvira, Pilar Rodríguez-Rodríguez, David Ramiro-Cortijo

|Jul 29, 2023
Effect of Supplementation with Coffee and Cocoa By-Products to Ameliorate Metabolic Syndrome Alterations Induced by High-Fat Diet in Female Mice.

Cheyenne Braojos, Andrea Gila-Díaz, Pilar Rodríguez-Rodríguez

|May 27, 2023
Radical Scavenging and Cellular Antioxidant Activity of the Cocoa Shell Phenolic Compounds after Simulated Digestion.

Silvia Cañas, Miguel Rebollo-Hernanz, Patricia Bermúdez-Gómez

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Frequent Collaborators

11 joint publications

Miguel Rebollo-Hernanz

8 joint publications

David Ramiro-Cortijo

8 joint publications

Silvia Cañas

6 joint publications

Yolanda Aguilera