Montserrat Dueñas
7PUBLICATIONS
18CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (7)
Sort by Publication Date:
|Dec 11, 2022
Selection of Enzymatic Treatments for Upcycling Lentil Hulls into Ingredients Rich in Oligosaccharides and Free Phenolics.Sara Bautista-Expósito, Albert Vandenberg, Montserrat Dueñas
|Sep 23, 2022
Understanding the Gastrointestinal Behavior of the Coffee Pulp Phenolic Compounds under Simulated Conditions.Silvia Cañas, Miguel Rebollo-Hernanz, Cheyenne Braojos
|Jun 25, 2020
Agricultural and Food Waste: Analysis, Characterization and Extraction of Bioactive Compounds and Their Possible Utilization.Montserrat Dueñas, Ignacio García-Estévez
|Mar 18, 2020
Bioavailability of Melatonin from Lentil Sprouts and Its Role in the Plasmatic Antioxidant Status in Rats.Miguel Rebollo-Hernanz, Yolanda Aguilera, Teresa Herrera
|Nov 29, 2019
Exploring Target Genes Involved in the Effect of Quercetin on the Response to Oxidative Stress in Caenorhabditis elegans.Begoña Ayuda-Durán, Susana González-Manzano, Antonio Miranda-Vizuete
Pageof 2
Frequent Collaborators
2 joint publications
Celestino Santos-Buelga
2 joint publications
Susana González-Manzano
2 joint publications
Miguel Rebollo-Hernanz
2 joint publications
María A Martín-Cabrejas
1 joint publications
Gloria K Muday
1 joint publications
Oscar Lorenzo
1 joint publications
Antonio Miranda-Vizuete
1 joint publications
Ana M González-Paramás
1 joint publications
David Ramiro-Cortijo
1 joint publications
Ignacio García-Estévez
