Han-Seok Seo

20PUBLICATIONS
6CO-AUTHORS
Image processingFood packaging, preservation and processingAnimal growth and developmentConsumption and everyday lifeFood chemistry and food sensory science
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Publications (20)

|May 11, 2026
Evaluating the Color of Chocolate Chip Cookies: Comparative Performance of Instrumental Colorimetry, Digital Image Analysis, and Computer Vision Relative to Human Perception.

|Jul 12, 2025
Descriptive Sensory Analysis of Gluten-Containing and Gluten-Free Chocolate Chip Cookies Available in the Marketplace.

Eniola Ola, Victoria J Hogan, Han-Seok Seo

|May 22, 2025
Comparison Analyses of Consumer Acceptance, Evoked Emotions, and Purchase Intent Between Gluten-Containing Versus Gluten-Free Chocolate Chip Cookie Products.

Shaelyn Frauenhoffer, Eniola Ola, Suzanne Jervis

|May 22, 2025
Variations in Sensory and Emotional Responses to Gluten-Containing and Gluten-Free Cookie Products Under Blind and Labeled Conditions.

Eniola Ola, Han-Seok Seo

|Oct 29, 2024
Measuring palatability of pet food products: Sensory components, evaluations, challenges, and opportunities.

Natalia Calderón, Brittany L White, Han-Seok Seo

|Jun 10, 2023
The Effect of Response Conditions on Food Images-Evoked Emotions Measured Using the Valence × Arousal Circumplex-Inspired Emotion Questionnaire (CEQ).

Han-Seok Seo, Lydia Rockers, Young-Gab Kim

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Frequent Collaborators

3 joint publications

Thadeus L Beekman

1 joint publications

Ji Yong Lee

1 joint publications

Asmita Singh

1 joint publications

Corliss A O'Bryan