Weicheng Li

4PUBLICATIONS
10CO-AUTHORS
Food properties (incl. characteristics and health benefits)Medical bacteriologyGene expression (incl. microarray and other genome-wide approaches)Plant physiology
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Publications (4)

|Feb 18, 2026
Exploring Bifidobacteria-Fermented Dairy Products: Innovations, Challenges, and Health-Related Insights.

Guoxuan Hang, Yuanyuan Guo, Weicheng Li

|Aug 13, 2024
Probio-M9, a breast milk-originated probiotic, alleviates mastitis and enhances antibiotic efficacy: Insights into the gut-mammary axis.

Jie Yu, Weicheng Li, Ruibo Xu

|May 10, 2022
Comparative Genomics Revealed Wide Intra-Species Genetic Heterogeneity and Lineage-Specific Genes of Akkermansia muciniphila.

Weicheng Li, Jiaqi Sun, Yongjian Jing

|Feb 17, 2022
Complete genome sequence of Lactiplantibacillus plantarum ST, a potential probiotic strain with antibacterial properties.

Shujuan Yang, Chenglin Deng, Yao Li

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Frequent Collaborators

3 joint publications

Zhihong Sun

1 joint publications

Shujuan Yang

1 joint publications

Chenglin Deng

1 joint publications

Yao Li