Saki Shimamoto
2PUBLICATIONS
4CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (2)
Sort by Publication Date:
|Aug 02, 2023
The short-term feeding of low- and high-histidine diets prior to market affects the muscle carnosine and anserine contents and meat quality of broilers.Sharula, Shinichi Kai, Toru Okada
|Jan 08, 2021
Analyses of free amino acid and taste sensor traits in egg albumen and yolk revealed potential of value-added eggs in chickens.Tatsuhiko Goto, Saki Shimamoto, Akira Ohtsuka
Pageof 1
