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Shahram Naghizadeh Raisi

2PUBLICATIONS

2CO-AUTHORS

Food engineeringField organic and low chemical input horticulture

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Publications (2)

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|Mar 13, 2023

Antioxidant activity of nanoencapsulated chia (<i>Salvia hispanica</i> L.) seed extract and its application to manufacture a functional cheese.

Farinaz Hosseini, Ali Motamedzadegan, Shahram Naghizadeh Raeisi

|Jan 30, 2020

Chemical, textural, rheological, and sensorial properties of wheyless feta cheese as influenced by replacement of milk protein concentrate with pea protein isolate.

Newsha Omrani Khiabanian, Ali Motamedzadegan, Shahram Naghizadeh Raisi

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Frequent Collaborators

2 joint publications

Ali Motamedzadegan

1 joint publications

Somayeh Rahaiee

Frequent Collaborators

2 joint publications

Ali Motamedzadegan

1 joint publications

Somayeh Rahaiee

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