Jana van Rooyen

2PUBLICATIONS
3CO-AUTHORS
Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)
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Publications (2)

|Apr 03, 2023
Wheat starch structure-function relationship in breadmaking: A review.

Jana van Rooyen, Senay Simsek, Samson A Oyeyinka

|Jan 21, 2022
Holistic View of Starch Chemistry, Structure and Functionality in Dry Heat-Treated Whole Wheat Kernels and Flour.

Jana van Rooyen, Senay Simsek, Samson Adeoye Oyeyinka

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