Maya Vadiveloo

20PUBLICATIONS
46CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Behavioural epidemiologyFood properties (incl. characteristics and health benefits)Psychosocial aspects of childbirth and perinatal mental healthSport and exercise nutrition
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Publications (20)

|Apr 28, 2026
Associations Between Ultra-Processed Food (UPF) Consumption and Weight Change and Obesity Risk Among Consumers of Plant-Based Diets: A Systematic Review.

|Oct 18, 2024
Optimal Instruments for Measurement of Dietary Intake, Physical Activity, and Sleep Among Adults in Population-Based Studies: Report of a National Heart, Lung, and Blood Institute Workshop.

Gabriel Anaya, Kelley Pettee Gabriel, Marie-Pierre St-Onge

|Jun 27, 2024
Isocaloric replacement of ultraprocessed foods was associated with greater weight loss in the POUNDS Lost trial.

Qisi Yao, Carolina D de Araujo, Filippa Juul

|Oct 14, 2022
Maternal Experiences with Discussing Complementary Feeding in Primary Care.

Kelly Lynn Bouchard, Diana S Grigsby-Toussaint, Katelyn Fox

|Aug 30, 2022
Participant Characteristics Associated with High Responsiveness to Personalized Healthy Food Incentives: a Secondary Analysis of the Randomized Controlled Crossover Smart Cart Study.

Maya K Vadiveloo, Haley W Parker, Anne N Thorndike

|May 14, 2022
Maternal Stress and Excessive Weight Gain in Infancy.

Katelyn Fox, Maya Vadiveloo, Karen McCurdy

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Frequent Collaborators

3 joint publications

Haley W Parker

3 joint publications

Mary L Greaney

2 joint publications

Katelyn Fox

2 joint publications

Qisi Yao