Koya Yamada

19PUBLICATIONS
20CO-AUTHORS
Food engineeringSignal transductionPowder and particle technologyMolecular targetsTaxation law
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Publications (19)

|Aug 14, 2026
Phenotype-based screening of yeast mutants with enhanced sulfur metabolism.

|Jun 29, 2026
Nutrient sensing and transceptor-mediated metabolic control in yeast.

|May 20, 2026
Isolation and characterization of Saccharomyces cerevisiae mutants with ornithine accumulation for value-added craft beer brewing.

|Oct 29, 2025
Breeding of yeast strains with intracellular amino acid accumulation for value-added alcoholic beverages.

Shota Isogai, Akira Nishimura, Hiroshi Takagi

|Jul 21, 2025
Evaluation of synthetic peptides for direct protein delivery into Saccharomyces cerevisiae.

Shota Isogai, Ryoya Tanahashi, Hiroshi Takagi

|Jul 21, 2025
A key regulatory region required for the inhibition of proline utilization in the yeast transceptor Can1.

Ryoya Tanahashi, Hiroshi Takagi, Akira Nishimura

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Frequent Collaborators

14 joint publications

Hiroshi Takagi

4 joint publications

Shota Isogai

2 joint publications

Tetsuro Matsunaga

2 joint publications

Hozumi Motohashi