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Olda Lami

3PUBLICATIONS
9CO-AUTHORS
Food sustainabilityHorticultural crop protection (incl. pests, diseases and weeds)Food safety, traceability, certification and authenticity
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Journal

Publications (3)

Sort by Publication Date:
|Jan 23, 2024
Does Consumers' Cultural Background Affect How They Perceive and Engage in Food Sustainability? A Cross-Cultural Study.

Julieth Lizcano-Prada, Marcela Maestre-Matos, Francisco J Mesias

|Jul 29, 2023
Exploring Consumer Perceptions and Changing Consumption Patterns for Smoked Paprika: Implications for Traditional Food Products in Spain.

Olda Lami, Celia Sama-Berrocal, Alberto Martín

|Dec 11, 2022
Does Carbon Footprint Play a Relevant Role in Food Consumer Behaviour? A Focus on Spanish Beef.

Olda Lami, Francisco J Mesías, Celia Balas

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Frequent Collaborators

3 joint publications

Francisco J Mesías

1 joint publications

Carlos Díaz-Caro

1 joint publications

Andrés Horrillo

1 joint publications

Celia Sama-Berrocal

1 joint publications

Alberto Martín

1 joint publications

Julieth Lizcano-Prada

1 joint publications

Handan Giray

1 joint publications

Abdou Gafarou Abdoulaye Bamoi

1 joint publications

Federico Martínez-Carrasco

Frequent Collaborators

3 joint publications

Francisco J Mesías

1 joint publications

Carlos Díaz-Caro

1 joint publications

Andrés Horrillo

1 joint publications

Celia Sama-Berrocal

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