Si Fan

4PUBLICATIONS
2CO-AUTHORS
Food properties (incl. characteristics and health benefits)Horticultural crop protection (incl. pests, diseases and weeds)Horticultural crop improvement (incl. selection and breeding)Field organic and low chemical input horticulture
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Publications (4)

|Sep 28, 2023
Resistance to Diet Induced Visceral Fat Accumulation in C57BL/6NTac Mice Is Associated with an Enriched Lactococcus in the Gut Microbiota and the Phenotype of Immune B Cells in Intestine and Adipose Tissue.

Samnhita Raychaudhuri, Md Shahinozzaman, Si Fan

|Jul 29, 2023
The Vegetable 'Kale' Protects against Dextran-Sulfate-Sodium-Induced Acute Inflammation through Moderating the Ratio of Proinflammatory and Anti-Inflammatory LPS-Producing Bacterial Taxa and Augmenting the Gut Barrier in C57BL6 Mice.

Samnhita Raychaudhuri, Md Shahinozzaman, Ujjwol Subedi

|Aug 25, 2021
Kale supplementation during high fat feeding improves metabolic health in a mouse model of obesity and insulin resistance.

Samnhita Raychaudhuri, Si Fan, Olivia Kraus

|Jan 27, 2021
Kale Attenuates Inflammation and Modulates Gut Microbial Composition and Function in C57BL/6J Mice with Diet-Induced Obesity.

Md Shahinozzaman, Samnhita Raychaudhuri, Si Fan

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Frequent Collaborators

2 joint publications

Ujjwol Subedi

1 joint publications

Diana N Obanda