Liping Qiao

3PUBLICATIONS
2CO-AUTHORS
Field organic and low chemical input horticultureGenetically modified horticulture plantsFood packaging, preservation and processing
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Publications (3)

|May 10, 2026
The Effect of SO2 Pulse on Synergistic Interaction of Postharvest Quality and Fungal Community During Thin-Skinned Grape Storage.

|Oct 18, 2023
A new strategy for browning regulation: Flos Sophorae Immaturus extract and thermal treatment modulates nitric oxide and reactive oxygen species network in fresh-cut potatoes.

Liping Qiao, Yuhan Liu, Xiuli Deng

|Jul 17, 2021
Novel alternative for controlling enzymatic browning: Catalase and its application in fresh-cut potatoes.

Liping Qiao, Xinyu Han, Hailin Wang

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Frequent Collaborators

2 joint publications

Xia Liu

1 joint publications

Jinhu Tian