Suvasish Das Shuvo

16PUBLICATIONS
22CO-AUTHORS
Primary health careFood properties (incl. characteristics and health benefits)Food packaging, preservation and processingPublic health nutritionMajor global burdens of disease
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Publications (16)

|Aug 19, 2026
Determinants of Patient Satisfaction With Primary Health Care Among the Rural Community People: A Cross-Sectional Evidence From Khulna Division, Bangladesh.

|Jun 12, 2026
Associations Between Food Insecurity, Psychological Distress and Disordered Eating Risk in University Students: Evidence from a Cross-Sectional Mediation Analysis.

|Jun 05, 2026
Food insecurity among university students in Australia: A systematic review of prevalence, predictors, health and academic outcomes.

|Dec 11, 2025
Associations of functional foods consumption with gastrointestinal and musculoskeletal conditions: a cross-sectional study among Bangladeshi adults.

Sanaullah Mazumdar, Suvasish Das Shuvo, Tanjum Kabir Khuku

|Aug 07, 2025
Food insecurity and dietary intakes as correlates of anxiety and depression in underserved settlements in Khulna Division of Bangladesh: a developing country perspective.

Suvasish Das Shuvo, Ambika Charan Mandal, Lisa Khanum

|May 06, 2025
Determinants of household's dietary diversity during the COVID-19 pandemic: A community-based study in rural Southwestern Bangladesh.

Suvasish Das Shuvo, Tamanna Aktar, Asma Khatun

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Frequent Collaborators

6 joint publications

Md Sakhawot Hossain

5 joint publications

Sanaullah Mazumdar

4 joint publications

Md Riazuddin

2 joint publications

Katherine Kent