Daisaku Nishimoto

3PUBLICATIONS
22CO-AUTHORS
Food properties (incl. characteristics and health benefits)Pacific Peoples social determinants of healthEnvironmental epidemiology
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Publications (3)

|Nov 05, 2023
Association Between Awareness of Limiting Food Intake and All-cause Mortality: A Cohort Study in Japan.

Daisaku Nishimoto, Rie Ibusuki, Ippei Shimoshikiryo

|Sep 27, 2021
Sex-specific Relationship Between Stress Coping Strategies and All-cause Mortality: Japan Multi-Institutional Collaborative Cohort Study.

Mako Nagayoshi, Kenji Takeuchi, Yudai Tamada

|Aug 23, 2021
Population-Based Impact of Smoking, Drinking, and Genetic Factors on HDL-cholesterol Levels in J-MICC Study Participants.

Yora Nindita, Masahiro Nakatochi, Rie Ibusuki

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Frequent Collaborators

3 joint publications

Asahi Hishida

3 joint publications

Keitaro Matsuo

3 joint publications

Sadao Suzuki

2 joint publications

Sakurako Katsuura-Kamano