Lorena S Pacheco

12PUBLICATIONS
29CO-AUTHORS
Food properties (incl. characteristics and health benefits)Exercise physiologyMedical biochemistry - amino acids and metabolitesMetabolic medicineNutrigenomics and personalised nutrition
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Publications (12)

|Dec 11, 2025
The Design and Impact of Teaching Kitchens and Hands-On Cooking Strategies on Diverse Populations: Increasing Evidence of Positive Effects and Proposed Future Directions.

David M Eisenberg, Alexis Cole, Lorena S Pacheco

|Jan 08, 2025
Sugar-sweetened or artificially sweetened beverage consumption, physical activity and risk of type 2 diabetes in US adults.

Lorena S Pacheco, Deirdre K Tobias, Danielle E Haslam

|Aug 10, 2024
Branched-Chain and Aromatic Amino Acids, Type 2 Diabetes, and Cardiometabolic Risk Factors among Puerto Rican Adults.

Sona Rivas-Tumanyan, Lorena S Pacheco, Danielle E Haslam

|Apr 13, 2024
Association of Gut Microbiota-Related Metabolites and Type 2 Diabetes in Two Puerto Rican Cohorts.

Caleigh M Sawicki, Lorena S Pacheco, Sona Rivas-Tumanyan

|Jul 14, 2023
Perspective: Teaching Kitchens: Conceptual Origins, Applications and Potential for Impact within Food Is Medicine Research.

David M Eisenberg, Lorena S Pacheco, Auden C McClure

|Dec 09, 2022
Prospective Study of Avocado Consumption and Cancer Risk in U.S. Men and Women.

Caroline I Ericsson, Lorena S Pacheco, Andrea Romanos-Nanclares

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Frequent Collaborators

4 joint publications

Danielle E Haslam

3 joint publications

Katherine L Tucker

3 joint publications

Sona Rivas-Tumanyan

2 joint publications

Shilpa N Bhupathiraju