Qixiao Zhai

48PUBLICATIONS
32CO-AUTHORS
Food properties (incl. characteristics and health benefits)Infant and child healthChemical and thermal processes in energy and combustionNeural engineeringAllergy
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Publications (48)

|Sep 18, 2026
Dietary and nutritional strategies for reducing disease risk associated with antibiotic-induced dysbiosis.

|Sep 17, 2026
Efficacy of Bifidobacterium animalis subsp. lactate BL-99 in relieving functional constipation: a randomized placebo-controlled clinical trial.

|Sep 03, 2026
Gut microbiota and metabolic alterations in participants with flatulence identify Faecalibacterium prausnitzii as a key microbial target for clinical intervention.

|Jun 05, 2026
Probiotic supplementation promotes bone development, immune maturation, and cognitive function in growing mice.

|Mar 24, 2026
Engineering a Tyrosol-Responsive Dynamic System in Saccharomyces cerevisiae for Adaptive Regulation of Hydroxytyrosol Biosynthesis.

Haitao Hu, Ruru Sun, Qixiao Zhai

|Feb 18, 2025
Bifidobacterium bifidum CCFM1163 alleviates cathartic colon by activating the BDNF-TrkB-PLC/IP3 pathway to reconstruct the intestinal nerve and barrier.

Shengnan Zhu, Qiangqing Yu, Yifan Xue

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Frequent Collaborators

23 joint publications

Leilei Yu

13 joint publications

Fengwei Tian

11 joint publications

Wei Chen

7 joint publications

Jianxin Zhao