Isabela Fleury Sattamini
3PUBLICATIONS
14CO-AUTHORS
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Publications (3)
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|Aug 11, 2021
Consumption of ultra-processed foods and its association with sociodemographic factors in the adult population of the 27 Brazilian state capitals (2019).Caroline Dos Santos Costa, Isabela Fleury Sattamini, Eurídice Martinez Steele
|Apr 22, 2021
Nova score for the consumption of ultra-processed foods: description and performance evaluation in Brazil.Caroline Dos Santos Costa, Franciane Rocha de Faria, Kamila Tiemann Gabe
|Jul 15, 2020
Minimum Dietary Diversity for Women of Reproductive Age (MDD-W) Data Collection: Validity of the List-Based and Open Recall Methods as Compared to Weighed Food Record.Giles T Hanley-Cook, Ji Yen A Tung, Isabela F Sattamini
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Frequent Collaborators
2 joint publications
Caroline Dos Santos Costa
2 joint publications
Carlos Augusto Monteiro
2 joint publications
Eurídice Martínez Steele
2 joint publications
Maria Laura da Costa Louzada
1 joint publications
Giles T Hanley-Cook
1 joint publications
Pamela A Marinda
1 joint publications
Dilnesaw Zerfu
1 joint publications
Carl K Lachat
1 joint publications
Franciane Rocha de Faria
1 joint publications
Kamila Tiemann Gabe
