Inga Petersohn

2PUBLICATIONS
1CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (2)

|Aug 25, 2026
Maternal diet and fatty acids in human milk: results of the MELK study.

|Feb 18, 2025
MELK study: an observational study on human milk composition and infant health determinants during the first year of life in a Dutch cohort.

Inga Petersohn, Peiheng Wang, Cindy van Heumen

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Frequent Collaborators

1 joint publications

Edith Feskens