Mark Lucock

12PUBLICATIONS
9CO-AUTHORS
Food packaging, preservation and processingHuman impacts of climate change and human adaptationAtmospheric radiationFood properties (incl. characteristics and health benefits)Gene expression (incl. microarray and other genome-wide approaches)
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Publications (12)

|Sep 20, 2023
Vitomics: A novel paradigm for examining the role of vitamins in human biology.

Mark D Lucock

|Feb 15, 2023
The evolution of human skin pigmentation: A changing medley of vitamins, genetic variability, and UV radiation during human expansion.

Mark D Lucock

|Aug 21, 2021
Biophysical evidence to support and extend the vitamin D-folate hypothesis as a paradigm for the evolution of human skin pigmentation.

Mark D Lucock, Patrice R Jones, Martin Veysey

|Mar 06, 2021
Association between Sour Taste SNP KCNJ2-rs236514, Diet Quality and Mild Cognitive Impairment in an Elderly Cohort.

Celeste Ferraris, Alexandria Turner, Christopher Scarlett

|Feb 12, 2021
Genetic Variation in the Bitter Receptors Responsible for Epicatechin Detection Are Associated with BMI in an Elderly Cohort.

Alexandria Turner, Martin Veysey, Simon Keely

|May 24, 2020
Independent and Interactive Influences of Environmental UVR, Vitamin D Levels, and Folate Variant MTHFD1-rs2236225 on Homocysteine Levels.

Patrice Jones, Mark Lucock, Charlotte Martin

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Frequent Collaborators

3 joint publications

Christopher Scarlett

3 joint publications

Emma L Beckett

2 joint publications

Simon Keely

2 joint publications

Patrice Jones