Marcel Manente Boiago

12PUBLICATIONS
60CO-AUTHORS
Carbon sequestration scienceAnimal growth and developmentAnimal nutritionAnimal protection (incl. pests and pathogens)Environmental studies in animal production
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Publications (12)

|May 20, 2026
Environmental drivers of broiler carcass condemnation in humid subtropical regions: an exploratory study on the association of lagged climatic effects.

|Aug 14, 2025
Effects of Adding Hydroxytyrosol to the Diet of Pigs in the Nursery Phase on Growth Performance, Biochemical Markers, and Fatty Acid Profile.

Rafael Domingos Augusto Rofino, Cassio Antonio Ficagna, Taeline Zamboni

|Jun 21, 2023
Industrial egg residue as a calcium source in broiler feed: digestibility and growth performance.

Claudio Novack, Marcel M Boiago, Aline Zampar

|Dec 15, 2021
Use of blend based on an emulsifier, monolaurin, and glycerides of butyric acid in the diet of broilers: impacts on intestinal health, performance, and meat.

Amanda B Almeida, Denise N Araújo, João V Strapazzon

|Nov 24, 2021
The addition of green propolis to laying hens had positive effects on egg quality: lower bacteria counts in the shell and lipid peroxidation in the yolk.

Ana Claudia Casagrande, Giovana C Machado, Andrei L Brunetto

|Aug 25, 2021
Inclusion of industrial egg residue in the feed of laying hens to replace limestone: digestibility, productive performance and egg quality.

Mauricio Barreta, Marcel M Boiago, Aline Zampar

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Frequent Collaborators

5 joint publications

Aleksandro S Da Silva

4 joint publications

Matheus M Baldissera

4 joint publications

Fernando de Castro Tavernari

3 joint publications

Aleksandro Schafer da Silva