Mostafa Mahrouz

2PUBLICATIONS
8CO-AUTHORS
Food packaging, preservation and processingTree improvement (incl. selection and breeding)
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Publications (2)

|Nov 07, 2022
Moisture Sorption Isotherms of Sweet Cherry (Prunus Avium L.): Comparative Study of Kinetics and Thermodynamic Modeling of Five Varieties.

Rachida Ouaabou, Said Ennahli, Lahcen Hssaini

|May 28, 2022
Energetic Bio-Activation of Some Organic Molecules and Their Antioxidant Activity in the Pulp of the Moroccan Argan Tree «Argania spinosa L.».

Ayoub Mourjane, Hafida Hanine, El Mustapha El Adnany

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