Laura Patricia Martínez-Padilla

4PUBLICATIONS
1CO-AUTHORS
Wastewater treatment processesNon-Newtonian fluid flows (incl. rheology)Water treatment processesFood chemistry and food sensory science
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (4)

|Jun 20, 2025
Ultrasound-assisted process to improve proteins recovery from industrial canola and soybean byproducts.

Demelza Nayelli Villalón-López, Laura Patricia Martínez-Padilla

|Sep 19, 2023
Rheology of liquid foods under shear flow conditions: Recently used models.

Laura Patricia Martínez-Padilla

|Oct 04, 2022
Novel application of ultrasound and microwave-assisted methods for aqueous extraction of coconut oil and proteins.

Laura Patricia Martínez-Padilla, Floover Steven Hernández-Rojas, María Guadalupe Sosa-Herrera

|Jun 15, 2022
Effect of agave fructans on xanthan rheology: Impact on sodium caseinate emulsion properties.

María Guadalupe Sosa-Herrera, Laura Patricia Martínez-Padilla, Virginia Agustina Delgado-Reyes

Pageof 1

Frequent Collaborators

1 joint publications

María Guadalupe Sosa-Herrera