Karol Włodarczyk

6PUBLICATIONS
13CO-AUTHORS
Horticultural crop growth and developmentAnimal growth and developmentAnimal reproduction and breeding
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Publications (6)

|Dec 12, 2025
Microbiota and Quality Indexes of Commercial Sauerkraut and Fermented Cucumbers.

Renata Choińska, Katarzyna Piasecka-Jóźwiak, Olga Świder

|Aug 14, 2025
Proximate Composition, Physicochemical Properties and Concentration of Selected Minerals in Edible Giblets of Geese.

Dariusz Kokoszyński, Arkadiusz Nędzarek, Joanna Żochowska-Kujawska

|Feb 27, 2025
Comparison of Carcass Composition, Meat Quality, Metric Traits of the Digestive System, and Leg Bones of the Common Pheasant (Phasianus colchicus L.) and Gray Partridge (Perdix perdix L.).

Marcin Wegner, Dariusz Kokoszyński, Marek Kotowicz

|May 25, 2024
Carcass, Egg Characteristics and Leg Bone Dimensions of Pigeons of Different Origin.

Kamil Stęczny, Dariusz Kokoszyński, Karol Włodarczyk

|Apr 13, 2024
The Effects of Slaughter Age and Sex on Carcass Traits, Meat Quality, and Leg Bone Characteristics of Farmed Common Pheasants (Phasianus colchicus L.).

Dariusz Kokoszyński, Joanna Żochowska-Kujawska, Marek Kotowicz

|Jul 14, 2023
Fatty Acid Profile, Health Lipid Indices, and Sensory Properties of Meat from Pekin Ducks of Different Origins.

Rafał Wasilewski, Dariusz Kokoszyński, Karol Włodarczyk

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Frequent Collaborators

5 joint publications

Dariusz Kokoszyński

4 joint publications

Marcin Wegner

3 joint publications

Marek Kotowicz

2 joint publications

Mohamed Saleh