Kristel Vene

1PUBLICATIONS
2CO-AUTHORS
Food chemistry and food sensory science
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Publications (1)

|Jun 13, 2025
Toward a Comprehensive Understanding of Flavor of Sunflower Products: A Review of Confirmed and Prospective Aroma- and Taste-Active Compounds.

Lachinkhanim Huseynli, Christoph Walser, Luise Blumenthaler

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