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Pelin Poçan

1PUBLICATIONS

6CO-AUTHORS

Food packaging, preservation and processing

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Publications (1)

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|Apr 12, 2022

Water Dynamics in Starch Based Confectionery Products including Different Types of Sugar.

Esmanur İlhan, Pelin Poçan, Danuta Kruk

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Frequent Collaborators

1 joint publications

Danuta Kruk

1 joint publications

Miłosz Wojciechowski

1 joint publications

Maciej Osuch

1 joint publications

Roksana Markiewicz

1 joint publications

Stefan Jurga

1 joint publications

Mecit Halil Oztop

Frequent Collaborators

1 joint publications

Danuta Kruk

1 joint publications

Miłosz Wojciechowski

1 joint publications

Maciej Osuch

1 joint publications

Roksana Markiewicz

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