Martin Bruckner

13PUBLICATIONS
35CO-AUTHORS
Food properties (incl. characteristics and health benefits)Ecological impacts of climate change and ecological adaptationAquaculture and fisheries stock assessmentFinancial econometricsFarm management, rural management and agribusiness
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Publications (13)

|Aug 04, 2026
Publisher Correction: Dietary environmental impacts and quality differ by socio-demographic characteristics.

|Jul 22, 2026
Dietary environmental impacts and quality differ by socio-demographic characteristics.

|Jun 19, 2026
Oil crop supply chains drive rising global biodiversity loss and outsource impacts to the tropics.

|Mar 23, 2026
Biogenic Carbon Storage in the Technosphere.

Kaan Hidiroglu, Sanderine Nonhebel, Franco Ruzzenenti

|Jan 19, 2026
Stranded assets in European agriculture during food system transformations.

Anniek J Kortleve, José M Mogollón, Helen Harwatt

|Dec 18, 2024
Energy input and food output: The energy imbalance across regional agrifood systems.

Kajwan Rasul, Martin Bruckner, Finn Mempel

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Frequent Collaborators

5 joint publications

Paul Behrens

3 joint publications

Thomas Kastner

3 joint publications

Richard Wood

2 joint publications

Alexandra Marques