Bartira Mendes Gorgulho

9PUBLICATIONS
40CO-AUTHORS
Comparative and cross-cultural educationFood properties (incl. characteristics and health benefits)Behavioural epidemiologyNutrigenomics and personalised nutritionDeep learning
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Publications (9)

|Oct 29, 2025
Food Insecurity in Undergraduates During and After Remote Learning: A Brazilian Multicenter Study.

Liana Galvão, Luana Ataliba, Jussara Oliveira

|Feb 21, 2024
How many meals and snacks do Brazilians eat a day? Findings from the 2017-2018 Brazilian National Dietary Survey.

Paulo Rogério Melo Rodrigues, Luana Silva Monteiro, Thaís Meirelles de Vasconcelos

|Nov 26, 2022
Recommender System Based on Collaborative Filtering for Personalized Dietary Advice: A Cross-Sectional Analysis of the ELSA-Brasil Study.

Vanderlei Carneiro Silva, Bartira Gorgulho, Dirce Maria Marchioni

|Sep 22, 2022
Skipping breakfast associated with socioeconomic and lifestyle factors in Brazilian adolescents.

Poliana Azevedo Santos da Silva, Mendalli Froelich, Paulo Rogério Melo Rodrigues

|Jan 21, 2022
Food Insecurity and Associated Factors in Brazilian Undergraduates during the COVID-19 Pandemic.

Bruna Leal Lima Maciel, Clélia de Oliveira Lyra, Jéssica Raissa Carlos Gomes

|Jan 19, 2022
Clustering analysis and machine learning algorithms in the prediction of dietary patterns: Cross-sectional results of the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).

Vanderlei Carneiro Silva, Bartira Gorgulho, Dirce Maria Marchioni

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Frequent Collaborators

6 joint publications

Dirce Maria Marchioni

5 joint publications

Paulo Rogério Melo Rodrigues

3 joint publications

Isabela Martins Benseñor

2 joint publications

Vanderlei Carneiro Silva