Haroldo S Ferreira

12PUBLICATIONS
37CO-AUTHORS
Food properties (incl. characteristics and health benefits)Global Indigenous studies health and wellbeingNgā pūtaiao pāngarau, ōkiko, matū hoki - hāunga te mātai arorangi me te mātai tuarangi o te Māori (Māori mathematical, physical and chemical sciences - excl. astronomy and cosmology)Metabolic medicineFood technology
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Publications (12)

|Jun 19, 2026
Association between dietary patterns and metabolic syndrome and its components in quilombola women: A population-based cross-sectional study in Alagoas, Northeast Brazil.

|Dec 29, 2025
Study of Nutrition, Health, and Food Security of Indigenous Peoples in the State of Alagoas, Brazil (ENSSAIA): Methodological Aspects.

Tamara Rodrigues Dos Santos, Valéria Clarisse de Oliveira, Marly Augusto Cardoso

|Apr 17, 2025
Reviewed article: Santos TSS, Guimarães LMF, Freitas PP, Campos SF, Cardoso CS, Toral N, Lopes ACS. Percurso metodológico qualitativo para elaboração de Instrutivo de Manejo da Obesidade no SUS, 2018-2020. Epidemiol Serv Saude. 2025:34;e20240365.

Haroldo da Silva Ferreira

|Sep 18, 2024
Dietary patterns according to gender and ethnicity associated with metabolic syndrome: a systematic review and meta-analysis.

Lídia Bezerra Barbosa, Isabelle Rodrigues de Souza Gama, Nancy Borges Rodrigues Vasconcelos

|Jan 17, 2023
Ultra-processed food consumption and metabolic syndrome: a cross-sectional study in Quilombola communities of Alagoas, Brazil.

Lídia Bezerra Barbosa, Nancy Borges Rodrigues Vasconcelos, Ewerton Amorim Dos Santos

|Sep 29, 2021
[Trend in the prevalence of anemia in children from maroon communities according to two population-based surveys in Alagoas State, Brazil (2008-2018)].

Laíse Gabrielly Matias de Lima Santos, Carla Mariana Xavier Ferreira, Artur Belo Azevedo

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Frequent Collaborators

6 joint publications

Tamara Rodrigues Dos Santos

5 joint publications

Ewerton Amorim Dos Santos

4 joint publications

Nancy Borges Rodrigues Vasconcelos

4 joint publications

Lídia Bezerra Barbosa